Dinner

Dinner

  • Starters

  • Fisherman´s Fishsoup

    smoked haddock, langoustine, dill, scallops

    3.850

  • Panfried Scallops

    sunchokes, chili, apples

    4.200

  • Beetroot Carpaccio

    hazelnuts, horseradish, ruccola (n) (v)

    3.790

  • Slow-Cooked Cod

    truffles, almonds, smoked lamb, noisette-hollandaise

    3.990

  • Smoked Artic Char

    horseradish, skyr, fried bread

    3.990

  • Tuna tartare & Avocado

    avocado, won ton, chili

    3.990

  • Green Curry

    yellow beets, watermelon, cashew nuts (V)(n)

    3.790

(n) = contains nuts

(v) = vegan

(vg) = vegetarian

  • House specials

  • Beef Carpaccio

    almonds, parmisan, ruccola  (n)

    4.200

  • Grilled Romaine Salad

    cauliflower, cherry tomatoes, mayo (v)

    3.990

  • Baked Brie Cheese & Honey

    hazel nuts, olives (n) (vg)

    3.890

  • Tiger Prawns „Nobashi”

    kataifi, lemon, wasabi

    3.890

  • Chicken Skewer

    spring onion, garlic mayo, dukkah (n)

    4.690

  • Spicy Duck wings

    spring onion, ginger, chilli (n)

    4.390

MAIN COURSES

  • Main

  • Miso Glezed Celleriac

    fennel, lemon, new potatoes (v)

    5.990

  • Glazed Lamb Fillet

    celeriac, fennel, lamb glaze

    8.200

  • Duck Leg Confit

    pickled shallot, mustard seeds, new potatoes

    5.990

(n) = contains nuts

(v) = vegan

  • Steaks

  • Beef-Pepper Steak

    pepper sauce, broccolini, portobello

    8.200

  • 251gr Beef-Ribeye

    bearnaise, broccolini, portobello, twice baked potato, bacon

    8.400

  • Steak Plank

    beef, lamb, pork, langoustine, bearnaise, twice baked potato, bacon

    8.400

  • Fish

  • Panfried Arctic Charr

    ginger, almonds, goat cheese

    6.390

  • Pan-fried Cod

    sunchokes, duck confit, apples

    6.390

  • Grilled Place

    shrimps, lemon, capers

    6.490

  • Fish of the day

    your waiter knows what the fish is

    6.200

  • Grilled Langoustine

    garlic, lemon

    10.900

SET MENUS

 SECRET MENU

6 course chef´s choice – let us surprise you
kitchen will take you on a mysterious food adventure where diversity is key
(only served for the whole table) 

13.990 – pr. person
24.500 – with selected wines 

  • Discover Iceland

  • Slow-Cooked Cod

    smoked lamb, almonds (n)

  • Smoked Artic Char

    horseradish, skyr, soðbrauð (h)

  • Glazed Lamb Fillet

    celeriac, fennel, mashed potatoes, lamb glace

  • Skyr and white chocolate

    blueberries, spiced bread, lemon

  • 12.900 - pr. person

    21.500 - with selected wines

  • Seafood Menu

  • Fisherman's Fishsoup

    smoked haddock, langoustine, dill, scallops

  • Fish of the Day

    your waiter knows what the fish is

  • Lemon Curd

    green tea, merengue, cream cheese

  • 10.900 - pr. person

    18.900 - with selected wines

  • Surf & Turf

  • Panfried Scallops

    sunchokes, apples, chili jam

  • Beef Peppersteak*

    peppersauce, broccolini, portobello, bacon

  • Chocolate Lion Bar

    raspberries, hot salted caramel (n)

    12.500 - pr. person

    19.900 - with selected wines

  • Vegan Manu

  • Green Curry

    yellow beets, watermelon, cashew nuts (n)

  • Beetroot Carpaccio

    hazelnuts, horseradish, ruccola (n)

  • Miso Glazed Celleriac

    fennel, lemon, new potatoes

  • Warm chocolate Mousse

    mandarin, coconut sorbet, olive oil (n)

    9.990 - pr. person

    18.200 - with selected wines

SWEET END

  • Warm Chocolate Mousse

    mandarin, coconut sorbet, olive oil (n) (v)

    2.890

  • Lemon Curd

    green tea, merengue, cream cheese

    2.890

  • Skyr and white chocolate

    blueberries, spiced bread, lemon

    2.890

  • Chocolate Lion Bar

    raspberries, hot salted caramel (n)2.890

    (n) = contains nuts

    (v) = vegan

  • Mix of Ice Creams & Sorbets

    2.890

  • Baked Brie cheese & honey

    hazelnuts, olives (n)

    3.890

  • Allergies