Dinner

Dinner

  • Starters

  • Fisherman´s Fishsoup

    smoked haddock, langoustine, dill, scallops

    3.750

  • Grilled porkbelly and Langoustine

    sunchokes, chili, apples

    4.290

  • Smoked Celeriac soup

    apples, dill, almonds (n)

    3.890

  • Beetroot Carpaccio

    hazelnuts, horseradish, rucola (n) (v)

    3.790

  • Slow-Cooked Cod

    truffles, almonds, smoked lamb, noisette-hollandaise

    3.990

  • Malt Cured Salmon

    mandarin, spiced bread, pickled red cabbage

    3.990

  • Tuna tartare & Avocado

    avocado, won ton, chili

    3.990

  • Stracciatella

    pistachio, tomatoes, basil (n) (can be made vegan)

    3.690

(n) = contains nuts

(v) = vegan

(vg) = vegetarian

  • House specials

  • Reindeer Carpaccio

    cranberries, tindur, pecan nuts  (n)

    4.490

  • Grilled Romaine Salad

    cauliflower, cherry tomatoes, mayo (v)

    3.790

  • Baked Brie Cheese & Honey

    hazel nuts, olives (n) (vg)

    3.890

  • Tiger Prawns „Nobashi”

    kataifi, lemon, wasabi

    3.890

  • Chicken Skewer

    spring onion, garlic mayo, dukkah (n)

    4.590

MAIN COURSES

  • Main

  • Glazed Butternut Squash

    wild mushroom, pearl barley, red cabbage (v)

    5.890

  • Glazed Lamb Fillet

    celeriac, fennel, laufabrauð, lamb glaze

    7.990

  • Panfried Duckbreast

    pointed cabbage, carrot, bacon

    7.990

  • Duck Leg Confit

    pickled shallot, mustard seeds, new potatoes

    5.990

(n) = contains nuts

(v) = vegan

  • Steaks

  • Beef-Pepper Steak

    pepper sauce, broccolini, portobello

    7.990

  • 251gr Beef-Ribeye

    bearnaise, broccolini, portobello, twice baked potato, bacon

    8.290

  • Steak Plank

    beef, lamb, pork, langoustine, bearnaise, twice baked potato, bacon

    8.290

  • Fish

  • Panfried Arctic Charr

    ginger, almonds, goat cheese

    6.390

  • Panfried Cod

    sunchokes, kale, beet root

    6.390

  • Grilled Tuna Steak

    bok choy, coriander, pearl couscous

    6.490

  • Fish of the day

    your waiter knows what the fish is

    5.990

SET MENUS

 SECRET MENU

6 course chef´s choice – let us surprise you
kitchen will take you on a mysterious food adventure where diversity is key
(only served for the whole table) 

13.600 – pr. person
24.500 – with selected wines 

  • Discover Iceland

  • Slow-Cooked Cod

    smoked lamb, almonds, truffles (n)

  • Reindeer Carpaccio

    cranberries, tindur, pecan nuts (h)

  • Glazed Lamb Fillet

    celeriac, fennel, mashed potatoes, lamb glace

  • Christmas Snow

    white chocolate, yuzu, strawberries (h)

  • 11.900 - pr. person

    21.500 - with selected wines

  • Seafood Menu

  • Fisherman's Fishsoup

    smoked haddock, langoustine, dill, scallops

  • Fish of the Day

    your waiter knows what the fish is

  • Lemon Curd

    green tea, merengue, cream cheese

  • 9.990 - pr. person

    18.900 - with selected wines

  • Surf & Turf

  • Grilled Porkbelly and langoustine

    sunchokes, apples, chili jam

  • Beef Peppersteak*

    peppersauce, broccolini, portobello, bacon

  • Chocolate Lion Bar

    raspberries, hot salted caramel (n)

    11.500 - pr. person

    19.900 - with selected wines

  • Vegan Manu

  • Smoked Celeriac soup

    apples, dill, almonds (n)

  • Beetroot Carpaccio

    hazelnuts, horseradish, rucola (n)

  • Yuzu Glazed Butternut Squash

    oyster mushrooms, beetroot, pearl cous cous

  • Risalamande

    cherry, caramel, almonds (n)

    9.790 - pr. person

    19.200 - with selected wines

SWEET END

  • Risalamande

    cherry, caramel, almonds (n) (v)

    2.690

  • Lemon Curd

    green tea, merengue, cream cheese

    2.690

  • Christmas Snow

    white chocolate, yuzu, strawberries (h)

    2.690

  • Chocolate Lion Bar

    raspberries, hot salted caramel (n)2.790

    (n) = contains nuts

    (v) = vegan

  • Mix of Ice Creams & Sorbets

    2.490

  • Baked Brie cheese & honey

    hazelnuts, olives (n)

    3.890

  • Allergies