• Starters

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• Smoked Arctic Charr

  horseradish, skyr, fried bread

  2.590

• Beef Carpaccio

  almonds, parmesan, rucola

  2.690

• Fisherman's Fishsoup

  smoked haddock, langoustine, dill, scallops

  2.490

• Beetroot Carpaccio

  hazelnuts, horseradish, ruccola (n) (v)

  2.090

• Tuna-tartare & Avocado

  won ton, chili

  2.590

• Tiger Prawns „Nobashi"

  kataifi, lemon, wasabi

  2.490

• Spicy Duckwings

  spring onion, chili

  2.590

• Jamón Ibérico

  12 month Tindur cheese, green olives

  2.990

(n) = contains nuts

(v) = vegan

• Panfried Arctic charr

  ginger, almonds, goat cheese

  3.390

• Fish of the Day

  your waiter knows what the combo is

  2.790

• Beef Ribeye

  fries, bearnaise4.890

  (friday offer 3.490)

• Basement Beef Burger 175gr

  pepper bacon, american cheese

  2.990

• Pork-Schnitzel

  red cabbage, bacon, lemon

  2.890

• Grilled White Asparagus

  barley, oyster mushrooms, fennel, celeriac (v) (n)

  2.790

• Grilled lobster salad

  tiger prawn, apple, preserved lemon

  3.290

• Seafood Menu

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• Fisherman's Fishsoup

  smoked haddock, langoustine, dill, scallops

• Fish of the Day

  your waiter knows what it is

• Chocolate „Lion Bar"

  raspberries, hot salted caramel (h)

• 5.500 - á mann

• Chocolate lion bar

  raspberries, hot salted caramel (n)

  1.790

• Passion Fruit Rawcake

  dates, coconut sorbet, vanilla (n) (v)

  1.790

• Skyr & Rhubarb

  spiced bread, whey caramel

  1.790